This page (set up just so I could see how Blogger works) is a portal
to our adventures in food and drink, recipes, disasters, triumphs...

(Note that this Blogger site uses cookies from Google to deliver its services and analyze traffic.
Your IP address and user-agent are shared with Google along with performance and security metrics to ensure quality of service, generate usage statistics, and to detect and address abuse.
See this page on how Google uses the information for clarification.)

Please use the links below or go directly to the real blog from OUR kitchen



` ` `


16 February 2020

February 2020 posts


Sunday, 16 February 2020
Pain Tordu as made by the Great Lakes (BBB February 2020)
summary: recipe for Pain Tordu, based on Mouette Barboff’s recipes for Pain Tordu as made in the Ger, and as made in the Lot-et-Garonne; almost, but not quite, lost in translation; twisting and turning on how to twist; BBBabes’ 12th anniversary; information about Bread Baking Babes;

Wednesday, 5 February 2020
Rum Babas
summary: Rum Babas; recipe for Savarin Dough and Rum Babas; classic cookbooks; remembering to add important details when transcribing recipes; going through our photo archives;

Tuesday, 4 February 2020
Laksa Mi
summary: the wonders of back-issues of SAVEUR Magazine; too egg, or not to egg; link to feastingathome.com’s recipe we followed for laksa soup (a malaysian coconut curry noodle soup); Noodles!

Sunday, 2 February 2020
More Arkatena Adventures (BBBuddy, January 2020)
summary: January 2020 Bread Baking Buddy; BBBabes' Arkatena Bread gallery

Saturday, 1 February 2020
Second Attempt at Arkatena Bread
summary: trying again to make Arkatena Bread; chickpea flour starter sure does bubble; how to deal with failure; crackers;