This page (set up just so I could see how Blogger works) is a portal
to our adventures in food and drink, recipes, disasters, triumphs...

Please use the links below or go directly to the real blog from OUR kitchen

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28 December 2012

Yay! My site is back online!

But things are not looking so good for the SFBI... Bureaucratic nonsense: the state of California has ordered them to close down while their application to renew their operating licence is being processed. Apparently, this can take at least 2 or 3 months and possibly more.

Read more on Susan's blog, Wild Yeast | Help Save SFBI!

Please sign the petition at to allow the San Francisco Baking Institute to remain open!