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29 September 2011

September 2011 posts

Thursday, 29 September 2011
Banana Cranberry Bran Muffins
summary: recipe for Banana Cranberry Bran Muffins stuffed with Cream Cheese and Grape Jam

Wednesday, 28 September 2011
Wordless B&W Wednesday: Mmmmmmm....
summary: neither fish or butter, it's a muffin knife – banana bran muffin knife to be precise

Wednesday, 21 September 2011
B&W Wednesday: Zucchini Fritters
summary: recipe for Zucchini Fritters made with breadcrumbs, based on Laura Calder's Crispy Courgette Fritters; you'll wish you had more zucchini growing in your garden;

Monday, 19 September 2011
Let's share, shall we?
summary: markets and gardens are so lush these days; thoughts about wealth and hunger; information about Not Far From the Tree, relief organizations and what you can do to help feed the hungry

Sunday, 18 September 2011
Soon to be Pretzelless Again (BBB September 2011)
summary: recipe for Soft Pretzels; soft pretzels are fabulous; make sure there's lots of room in the car when going to buy 2 dozen eggs; information about Bread Baking Babes and YeastSpotting;

Saturday, 17 September 2011
I'm a BBBB – currently pretzelless
summary: pretzel dough is mixed and rising; link to Bread Baking Babes September recipe;

Wednesday, 14 September 2011
Wordless B&W Wednesday: what do you call this??
summary: hand-embroidered linen serviette; is this knife for fish or butter?

Thursday, 8 September 2011
Jam Tarts
summary: jam tarts and faux clotted cream; Sovereign Coronation grape jam; no-name ice wine;

Wednesday, 7 September 2011
Wordless B&W Wednesday: ohh la la!
summary: cork from Jadot Pernand Vergelesses 1990 Clos de la Croix de Pierre

Tuesday, 6 September 2011
Mmmmm... oil infused mushrooms
summary: oil infused mushrooms; mushroom omelette; inspiration: Xiang Gu You (Mushroom Infused Oil), "Season of Plenty: Yunnan's Mushroom Harvest" by Beth Kracklauer, SAVEUR Magazine, Issue #140 - August/September 2011, p.54-66; SAVEUR magazine is great;